Balsamic Beer Braised Pork Roast featuring Farm Promise
This balsamic beer braised pork roast is a comforting classic. This easy-prep dish gets slow-cooked to perfection in a sweet & tangy braising liquid, creating a tender and flavorful roast.
Recipe - Evansville, IN
Balsamic Beer Braised Pork Roast featuring Farm Promise
Prep Time5 Minutes
Servings4
Cook Time120 Minutes
Ingredients
3 Tbsp olive oil
2-pound Farm Promise® Pork Roast
12 oz beer (your choice)
3 Tbsp balsamic vinegar
2 tsp Kosher salt
2 tsp black pepper
2 tsp fresh minced garlic
2 tsp dried oregano
¼ cup brown sugar
Directions
- Preheat oven to 450°F.
- In a large skillet heat oil over medium high heat, brown roast for 2-3 minutes on each side.
- Whisk together beer, balsamic vinegar, salt, pepper, garlic, oregano and brown sugar in a medium bowl. Pour mixture over top of roast.
- Roast in oven for 15 minutes at 450°F then lower the temperature to 300°F and continue to roast for another 1 hour 45 minutes.
5 minutes
Prep Time
120 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Fresh Thyme Extra Virgin Olive Oil - 33.8 Ounce
$15.99$0.47/oz
Farm Promise Boneless Sea Salt Pork Butt Roast - 1.25 Pound
Buy 1 Get 1 FREE
$9.99 avg/ea$7.99/lb
Not Available
Fresh Thyme Balsamic Vinegar - 16.9 Ounce
$4.99$0.30/oz
Morton Coarse Kosher Salt - 16 Ounce
$3.29$0.21/oz
Fresh Thyme Organic Ground Black Pepper - 1.98 Ounce
$3.99$2.02/oz
Garlic - 1 Each
$0.69
Fresh Thyme Organic Oregano - 0.5 Ounce
$2.49$4.98/oz
Fresh Thyme Light Brown Sugar - 32 Ounce
$2.99$0.09/oz
Directions
- Preheat oven to 450°F.
- In a large skillet heat oil over medium high heat, brown roast for 2-3 minutes on each side.
- Whisk together beer, balsamic vinegar, salt, pepper, garlic, oregano and brown sugar in a medium bowl. Pour mixture over top of roast.
- Roast in oven for 15 minutes at 450°F then lower the temperature to 300°F and continue to roast for another 1 hour 45 minutes.